Kuch teekha, kuch meetha. Sweet and spicy, this twist to the traditional gujarati chundo will tickle your taste buds. OIL FREE.
Handmade in small batches, this clean label and mom approved pickle is straight from Neenu's family recipe book. Tartness of handpicked raw mangoes, the spice of hand pounded red chillies; mildly salted and cooked to perfection with jaggery.
This pickle pairs well with pooris, parathas, theplas or even dosas - this easy to use chutney has a wonderful texture.
Serve this chutney as an accompaniment at your parties. Use this in place of imli chutney on your chaats.
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